Author: wpargoadmin

Social Impact Snacking

Ryan Devlin is on a mission to feed the hungry with This Bar Saves Lives By Stephanie Case In 2011, Ryan Devlin started his Washington Boulevard-based granola bar company with a simple email to a friend. Its subject line: “Just a little idea to save the world.” Attached to the email was a photograph from a humanitarian trip the two friends had taken to Liberia a few years prior. They’d visited a refugee clinic, filled with emaciated children suffering from dire malnutrition. Parents and nurses stood by their sides, struggling to keep them alive. “It was one of those...

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